Didja ever try one of those magic bar squares and then think that you died and went to heaven? I just did.

A buttery graham crust of goodness topped with a trio of chocolate perfection. Dusted with a heavy snowfall of nutty coconut flakes.

Bet ya can’t eat just one!

Magic Cookie Bars (Inspired and adapted from Daily Nibbles)

1/2 cup butter
1 1/2 cup graham cracker crumbs
1 14 oz. can of sweetened condensed milk
1/4 cup milk chocolate chips
1/4 cup semi sweet chocolate chips
1 cup butterscotch chips
1 1/3 cup flaked coconut
1 cup chopped pecans
Directions

1. Preheat oven to 350 degrees.

2. Melt butter, mix in graham cracker crumbs, and press into 9×13 inch pan.

3. Pour condensed milk over crust. Add chips, coconut, and nuts.

4. Bake for 25 minutes. Cool, then cut into bars.

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